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A carrot is a root vegetable, typically orange and the domesticated form a wild carrot. Carrots compliment a lot of dishes, but are often preferred raw or in salads.

Freshlist’s fresh facts:
Did you know carrots are often called “the health food”? And rightly so! Carrots contain pectin, which are soluble fibers that can lower blood sugar levels by slowing down your digestion of sugar and starch.

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Tags: carrot, root, vegetable, poriyal, grade, cutting