Weikfield Pasta Shell

Weikfield Pasta Shell

How to Cook

1. Boil 1 lt of water 2. Add 1 tbsp of salt 3. Add 1 cup (100gm) pasta and prepare dinner dinner for8-10 min until the pasta is cooked and barely firm. 4. Strain the pasta in a strainer and rinse it with bloodless water 5. Leave the pasta withinside the strainer for some min for the water to empty absolutely 6. Recommended: upload 1-2 tsp of cooking oil/ olive oil over the cooked pasta to limit it from sticking collectively 7. Toss lightly 8. one hundred gm of raw pasta will make about 200gm of cooked pasta.

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