Ginger is a tropical flowering plant whose root or rhizome is the part used as a spice or healing aid. Depending on the variety, the inside of the root can be yellow, red, or white. Ginger can be eaten fresh, dried and stored as a spice, or made into tablets, capsules, and liquid extracts.
Freshlist’s fresh facts:
The chemical compounds in ginger are believed to ease stomach pain and aid digestion.