Rice Flour
Rice has been the staple food of India since chronicled times. A variation type of this rice is the ground type of it which can be put away for long spans and used to make moment plans. Rice is first broiled or dried to eliminate any dampness in it and afterward ground into a fine powder as the rice flour. This flour can be utilized to make numerous plans like kozhukattai, puttu, idiyappam and so forth
Tags: Anil rice flour, arisi maavuo, arisi maauo