Everest Sabji Masala

DESCRIPTION

A refined mixture of spice mainly blended to beautify the style of vegetable dishes. Everest Sabji Masala is certainly the fast-food equal in the vary of Everest blended spices. It offers vegetable dishes a mildly resonant flavour and the appetising color so attribute of vegetarian fare.

USAGE

If you want to rustle up a rapid vegetable curry, all you want is your favorite vegetable/s and Everest Sabji Masala, the 'one-stop' masala. That's right, you do no longer want any different spice to make your dishes tempting and irresistible. Everest Sabji Masala is simply the proper on hand must-have for all these who certainly do not have the time for tricky cooking, however would like to put together delicious, appetising vegetable dishes all the same.

Sabji Masala
RECIPE: VEGETABLE

Before you begin: Prepare the vegetable of your preference in ghee/oil as you typically do. Add Everest Sabji Masala. Stir vegetable on a low flame for three mins. Keep blanketed for atleast 5 mins., so that the vegetable retains the flavour and aroma of Sabji Masala. In a few minutes, your favourite, scrumptious vegetable is prepared to eat.

Everest Sabji Masala additionally provides a very different and special style and flavour when used in the guidance of vegetable, lentils, grams, kachoris, pakodas, farsans, pattice, samosas, potato wadas, etc.