td {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}Cauliflower is one of a number of greens in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae family. It is an annual plant that reproduces via seed. Typica..
Cucumbers are vegetables which are products of creeping vine plants There are three main varieties of cucumber—slicing, pickling, and seedless. Cucumbers are crunchy and can be either eaten raw or pickled.
Freshlist’s fresh facts: Did you know cucum..
Malabar cucumbers are medium in size and have a cylindrical and elongated shape, averaging 15-20 centimeters in length. These cucumbers are crunchy and watery with a mild, floral taste.Freshlist’s fresh facts:Malabar cucumbers contain vitamin A, vita..
English cucumbers are long, narrow and are sold wrapped in plastic to protect their thinner, unwaxed skin. English cucumbers differ from standard cucumbers as they are smaller and thinner and their smaller seeds mean they hold more water.
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Chinese cabbages are oblong, large-headed cabbage which have firmly packed, crinkly, pale green, thickly veined leaves and a white stalk. Chinese cabbages are easy to prepare and can be used to compliment both salad and cooked dishes.
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Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable. It was once classified in the lily family,..
Right from a blissful belly to clear skin, basil goes home miracles for our brain and body. We should view how basil helps your wellbeing and a few simple recipes to add basil to your eating routine!Basil (Ocimum basilicum) is a consecrated and notew..
Celery is a marshland plant in the family Apiaceae that has been developed as a vegetable since relic. Celery has a long stringy tail tightening into leaves. Contingent upon area and cultivar, either its stalks, leaves or hypocotyl are eaten and util..
Fennel is a scaly bulbous vegetable native to the Mediterranean that has been used for centuries. In Italy fennel is the fennel that sounds like Pinocchio and makes you smile. Fennel is used as an ingredient in recipes and as a side dish that complem..
Garlic is a species in the onion genus. The bulb contains outer layers of thin sheathing leaves surrounding an inner sheath that encloses the clove. Garlic’s strong taste adds flavour to a variety of cooked dishes. Freshlist’s fresh facts:Garlic cont..
Garlic is the eatable bulb from a plant in the lily family. It was generally utilized for wellbeing purposes by individuals in many regions of the planet, including the Egyptians, Greeks, Romans, Chinese, and Japanese.Presently, garlic is most ordina..
Parsley is a well known spice frequently utilized in American, European, and Center Eastern cooking.It's regularly used to hoist the kind of dishes like soups, mixed greens, and fish recipes.Beside its numerous culinary purposes, parsley is exception..