Vendhaya (Methi) - Small Leaves

Methi leaves are an exceptionally well known fixing in Indian dishes that has a severe taste areas of strength for and.

Benefits

Methi leaves decrease aggravation inside the body.

They are viable in advancing milk stream for breastfeeding.

They assist with dietary issues.

Decrease flaws/obstinate skin imprints and they are regular mouth purifiers.

Capacity and Utilizations

Capacity: Enclose them by paper and refrigerate for as long as 5 days. For long haul stockpiling, absorb the leaves a bowl of saltwater for 10 minutes. Dry them on a kitchen towel. Saute them on medium fire with a tablespoon of oil to ingest dampness totally. Once cooled, store them in an impermeable contain